Sal’s Cucina Food Truck
About
Sal’s Cucina Food Truck is an Italian truck in St. Augustine, Florida, serving deep dish pizza, calzones, and meatballs. Rated 4.6 stars from 21 reviews. Customers highlight quality ingredients and accommodate special requests for pizza toppings.
Menu Highlights
Price Range
Moderate ($$)
Contact & Location
Address
254 Buck Run Way, St. Augustine, FL 32092, St. Augustine, Florida
Hours
11:00 AM - 8:00 PM
Phone
(904) 885-2849Website
m.facebook.com/salscucinaReviews
Jennifer Rhatigan
absolutely delicious gluten free pizza and outstanding meatballs! Thanks, Sal!
Lindsey Traynor
You should be ashamed of the overpricing at last night’s MWR event. Mandatory 15% tip, being charged for more slices than ordered & then the $8 per pizza slice. I was fine with the $8 slice but the rest? It wasn’t just me either.
Kelli Crook
Wow, wow, WOW! I told Sal how we've been striking out with all the local pizzerias. I asked him to recommend a pizza for us. He made this AMAZING deep dish pizza for us. Every bite we were like "wow! this is the BEST pizza we've ever had!". We saved a slice for breakfast and it was a wonderful start to the day (although I do feel a bit guilty for having it for breakfast 😆) Every ingredient is high quality and perfectly complimented each additional ingredient. Looks like we finally found our favorite pizza place in Jacksonville!!! Already planning and looking forward to a pizza night when we have family visiting next month, and enjoying these amazing pizzas with our family. Thank you Sal for recommending and making such a delicious meal for us. ❤️
Sean Wikman
My wife and I were about to go out for a date night and we saw Sal’s food truck at the entrance to our neighborhood. I got a calzone which was delicious, and my wife got a pizza which she said was amazing (she isn’t often impressed by pizzas since we moved here from MD). Overall great food and a big thanks to Sal 🤌 My wife recommends you get the white ricotta pizza and put honey on top, “it’s to die for”
J M
Pizza was good. We asked to add ricotta as a topping to the buffalo and they were happy to accommodate. I really feel like it needed it and I'm glad they did. We didn't much care for the pasta though, kind of watery, probably wont get that again. But for about $20 each we had enough for a meal and lots of leftovers. I think there's an opportunity to upsell on the toppings if they list all the sauces and cheeses in the available toppings menu.
